Wellness with Cacao & Superfoods | Benefits, Adaptogens & More

Coconut adds creamy richness and nourishing fats to our chocolate. All Viva Cacao milk chocolate is made with coconut milk, and we even feature toasted coconut in one of our bestselling dark bars.

Our Sugar-Free Vanilla with Lucuma Chocolate Bar is sweetened naturally with monk fruit—zero sugar, zero crash. Paired with creamy lucuma, it’s the perfect feel-good treat for low-sugar lifestyles.

Ashwagandha, a powerful adaptogenic herb, is a key ingredient in our Aztec Spiced Drinking Chocolate. Learn how this ancient root brings balance, calm, and a gentle energy boost to your daily ritual.

At Viva Cacao, we believe chocolate is more than just a treat. It’s an opportunity to nourish your body and soul. That’s why we go beyond traditional recipes, blending premium cacao with carefully chosen superfoods to create chocolate that’s as wholesome as it is delicious. Let’s take a closer look at the superfoods that make our chocolate so special. The Superfood Base: Cacao It all starts with our ethically sourced Arriba Nacional cacao from Ecuador and fine aromatic cacao from Peru. Packed with antioxidants, magnesium, and flavonoids, cacao is a superfood in its own right. It supports heart health, boosts...