Indulge in the perfect blend of rich, creamy caramel and smooth dark chocolate with our Salted Caramel Dark Chocolate Bonbons. Made with 65% Peruvian cacao from the VRAE region and sweetened with organic coconut sugar, these bonbons offer a guilt-free, decadent treat.
Each bonbon is gluten-free, soy-free, and vegan, delivering the pure taste of dark chocolate with a touch of sea salt to elevate the caramel filling. Available seasonally, these bonbons are the perfect way to satisfy your sweet tooth or share with someone special.
8 pieces of pure chocolate bliss—get yours before they’re gone!
Ingredients: Coconut Milk*, Coconut Sugar*, Brown Rice Syrup, Coconut Oil, Vanilla Bean, Himalayan Salt
Key Features: Plant Based, Soy Free, Gluten Free, Naturally Sweetened with Coconut Sugar, Dairy Free, Made In Canada 🍁, 1% For the Planet
